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    • Home
    • About
    • Reservations
    • Menus
      • Dinner
      • Lunch
      • Brunch
      • Libations
    • Event Calendar
    • Event Inquiries
    • Gallery
    • Contact
RESERVATIONS
  • Home
  • About
  • Reservations
  • Menus
    • Dinner
    • Lunch
    • Brunch
    • Libations
  • Event Calendar
  • Event Inquiries
  • Gallery
  • Contact
RESERVATIONS

Lunch MENU

ENTREES

Berbere Honey Naan

9

Grilled Pita Bread,  Berbere Honey Drizzle (D)

Mahari House Salad

14

Arugula, Capers, Pickled Red Onion, Feta, Blistered Cherry Tomatoes, Peach Herb Vinaigrette  (D/V) 

Marinated Mushroom (V) +8 | Salmon (SF) +10 | Scallops (SF) +10 | Steak +12 | Three Prawns (SF) +15

Jerked Roots Hash

21

Jerked Veggie Stuffed Avocado or Berbere Spiced Plantain, Petite Mixed Green Salad, Guava & Balsamic Drizzle (V)

Salmon Cala

18

Salmon and Rice Fritter, Petite Green Salad, Chutney, Mandarin Vinaigrette (SF)

Suya Mushroom Flatbread

12

Naan, Creole Sauce, Suya Mushroom Mix, Balsamic Drizzle, Whipped Feta, Arugula (D/V)

Suya Mushroom

14

Suya Grilled 4-Star Mushroom Skewers, Dakwa Salad, Sweet Potato Puree (VG)

Pineapple Jerk Wings

14

Five Pineapple Brined, Spiced, and Grilled Wings (H)

Salmon Burger

18

Seasoned Salmon Patty, House Pikliz, Mixed Greens, Cajun Aioli, Grilled Pineapplle, Brioche Bun (SF)

Lamb Burger

24

Spiced Lamb, Chutney, Grilled Pineapple, Pikliz, Brioche Bun (D)

Scallops & Elotes

24

Grilled Elotes, Avocado Crema, Blistered Jalapeño, Epis, Parmesan (SF/D)


SIDES

Basmati Rice

6

Seared Okra with Creole Sauce (VG)

8

Three Bean Stew (VG)

8

Yucca Frites & Aioli (V)

8

Rice & Peas

8

Stewed Cabbage

8

Side House Salad

10

Side Plantain

10

Side Avocado

10

BONBON (SWEET)

Monmon Bread Pudding

12

House-Made Brioche Bread Pudding with Sweet Cream Sauce (D)

Key Lime Pie

12

Key Lime Cheesecake, Graham Cracker Crust with Cream Sauce (D)

Sorrel Ginger Sorbet

8

Hibiscus Elixir, Brown Sugar, Mint (VG)

D - Dairy / H - Halal / N - Nuts / SF - Seafood

S - Spicy / VG - Vegan  / V - Vegetarian


AN AUTOMATIC 20% GRATUITY IS ADDED TO PARTIES OF 2 OR MORE

**The Chicago Department of Public Health advises that consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of food-borne illness.

Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information. We source halal meats and all seafood is responsibly raised.


1504 E. 55th Street, Hyde Park, Chicago / 312.907.5274

Mon / Weds / Sat / Sun - 11 am - 9:30 pm

Fri - 11 am - 11 pm

Closed Tues

FREE PARKING in the Hyde Park Shopping Center Parking Lot

Photography by Christopher Andrew - Stoptime Live


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